CHOCOLATE PEANUT BUTTER CUP PIE

You must try this chocolate peanut butter cup pie. It's a no-bake simple, easy, and delicious pie. Recipe Chocolate Peanut Butter Cup Pie 1-1/2 Cup Milk 1 Pkg. (3.9 oz.) Instant Chocolate Pudding Mix 1 Cup + 2 TBS Chopped Peanut Butter Cups (divided) 1 Carton (8 0z) Whipped Topping, thawed 1 Chocolate Pie Crust In a large bowl, whisk milk & pudding mix for 2 minutes. Let sit for 2 min to soft set. Fold in 1 cup of chopped peanut butter cups. Fold in Whipped Topping. Spoon into Crust. Place remaining hopped peanut butter cup on top. Cover & Freeze for 6 hours or overnight. Enjoy.