3 Ingredient 7-UP Cobbler Cake
Ingredients
- 2 cans (21oz) each peach pie filling
- 1 box yellow cake mix
- 12 oz 7-up
Instructions
- Preheat oven to 350 degrees. Spray a 9x13 baking dish with nonstick cooking spray.
- Pour peach pie fillings into bottom of baking dish and evenly spread out.
- In a medium bowl place dry cake mix and 7-up, stir to combine.
- Pour batter over peach pie filling.
- Place baking dish in oven and bake for 45 minutes to 1 hour. Check for doneness by inserting a toothpick into cake. It should pull out clean or have a few crumbs on it.
- Serve with cool whip or ice cream.