Alabama White BBQ Sauce Pulled Chicken
Use the crockpot for tender chicken and make is saucy using a bottle of Duke's Alabama White BBQ Sauce. So good.
Equipment
- 6 quart crockpot
Ingredients
- 4 large boneless, skinless chicken breasts
- Everything Bagel Seasoning
- 1/2 cup chicken broth
- 1 12oz bottle Duke's Alabama White BBQ Sauce
- hamburger buns, pickles, extra sauce
Instructions
- Sprinkle Everything Bagel Seasoning on the tops and bottoms of the chicken breasts.
- In the bottom of the crockpot pour 1/2 cup chicken broth. place prepared chicken breasts into bottom of crockpot in one layer.
- Place lid on crockpot and cook chicken for 4-5 hours on high or 6-8 hours on low until chicken is cooked through and fork tender.NOTE: Chicken should be fall apart tender.
- Take chicken out of crockpot and shred it on a cutting board and place into a serving bowl. Add 1/2 cup of liquid from the crockpot to the shredded chicken for moistness.
- Pour 1/2 bottle of white sauce all over shredded chicken and mix well. Add additional sauce if needed.
- Place some pulled chicken onto a hamburger bun, top with pickles and additional sauce. Place top bun on and enjoy with a side of my homemade creamy coleslaw and baked beans.