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Flavorful Canned Green Beans

Taking Canned Green Beans and Making Them Delicious
Course: Side Dish
Cuisine: American
Author: Catherine's Plates

Equipment

  • Medium sauce pan

Ingredients

  • 3-4 pieces bacon, uncooked
  • 1/2 medium yellow onion
  • 3 (14oz cans) whole green beans, drained
  • 1/8 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1 TBS butter
  • 1/2 cup chicken broth

Instructions

  • In a medium sauce pan fry bacon. Half way through frying process add 1/2 onion to cook until bacon is crisp.
  • Add in 3 cans drained green beans, salt, pepper, garlic powder, onion powder, butter and chicken broth.
  • Place lid on and cook on medium or medium low for 30-45 minutes.