Sweet Bacon Wrapped Lit'l Smokies
Author: Catherine's Plates
- 1/2 lb uncooked bacon
- 14 oz pkg lit'l smokies
- 1 cup brown sugar
Cut bacon into 4 pieces.
Wrap a lit'l smokie in the bacon. Place seam side down in a lightly greased or parchment lined baking pan.
Sprinkle with brown sugar, try keeping most of the brown sugar on the top of the bacon.
Place uncovered in a preheated 350 degree oven for 40-50 minutes until bacon is crisp and brown sugar is caramelized. Enjoy.