One Skillet Beefy Noodles
An Easy Delicious Homemade Beefy Noodles made in one skillet in less than 30 minutes.
Equipment
- one large deep skillet or Dutch Oven
Ingredients
- 1 yellow onion, diced
- 1 green bell pepper, diced
- 1 lb ground beef
- 1 TBS cooking oil
- 3 tsp Better Than Bouillon (Beef flavor)
- 2 1/2 cups hot water
- 1 1/2 cups milk
- 1-2 tsp Worcestershire
- 1 TBS corn starch
- 1 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp black pepper
- 12 oz uncooked egg noodles
Instructions
- Heat oil in a large skillet over medium high heat. Add onions and peppers and cook until softened and lightly browned. Add in ground beef and cook until browned. DRAIN any excess grease.
- Mix together Better Than Bouillon (Beef Flavor) with hot water. Pour into browned ground beef. Mix in Worcestershire and milk.
- Stir in seasonings (garlic powder, onion powder and black pepper) and corn starch. Bring to a boil.
- Add in egg noodles and stir until well coated with sauce. Turn down burner to a low setting. Place lid on skillet and cook for 12 – 15 minutes until noodles are tender. Make sure to check every few minutes to stir mixture and check liquid level. Garnish with parsley.
I HAVE NOT TASTED THIS DISH, BUT IT LOOKS DELICIOUS!
It is really good.