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let's make the classic tuna melt it has
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Simplicity of toasty bread melty cheese
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got a little crunch we're going to add
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some Savory tuna whatever your favorite
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is we're going to put it all together
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with some mayonnaise yes y'all come on
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down here and let's make this simple
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sandwich we're going to add some crunch
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to our tuna melt and the first thing
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we're going to do is chop up some celery
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and I'm just going to drag my knife
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through I've already rinsed it off and
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I've taken the piece of celery that had
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a lot of leaves on it cuz that'll look
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sandwich chop it up really
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good it'll make the tuna look really
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good and nice and colorful nice and
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go and now at this point you can use
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like a red onion you can use a scallion
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which I'm going to use or you can use
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green onion yellow onion whatever you
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want I just took off both ends I'm going
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to peel off the outer layer Scallan
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all right I cut it in half I'm just
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going to run my knife through I'm just
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lines this will make a nice dice which
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for now I'm using a 12 oz can of tuna so
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we're going to see how much onion we're
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going to put in probably going to dice
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scallion and then just put some in and
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see if we need to add more cuz we can
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always use it for something
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else I'm going to turn it around and
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then just run my knife through
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it yeah that's going to look good in the
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too there we go now I have a pickle
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Spear and we're going to dice that
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also it's going to give it a nice Crunch
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and flavor it's going to wake up that
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sure and then I have some fresh
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parsley now I've already rinsed it off
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I'm just going to kind of roll
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it make sure you tuck your fingers
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in all right let's add this all to a
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now for this recipe we're going to make
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two sandwiches and we may have some
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extra tuna fish at the end and that's
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totally fine we can put it in the
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refrigerator I am using some solid white
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albore tuna it's packed in water this is
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oz I'm just going to open that we're
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good I've just got a little dish here
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up okay I've got my tuna all broken up
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we're going to add the veggies to
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it our celery the red onion and I think
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I'm just going to put half of that in
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scallion the pickle and the
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parsley we're going to add some
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mayonnaise we can kind of pull this all
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together about A4 of a
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cup we'll put that in and then we'll
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test it out and see if we need to add
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more some cracked black
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pepper and then we're going to put in
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salt all right we're going to mix this
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together we're going to give it a
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taste that's what I'm trying to say
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let's see if we need to add any more
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salt or pepper and see how the
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mayonnaise level is coming out I'm going
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to add a little bit more
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mayonnaise you think like
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that y'all that looks really good
5:07
it all that freshness in
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there all right let's give this a
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good now I'm using a sourdough bread
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this is by Peppa Farm
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I'm making two sandwiches
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today now I've got my oven preheated at
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400° we're going to toast the
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bread so I'm going to butter the bread
6:02
my butter might be a little bit on the
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here it's okay it's a sturdy bread so
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up okay we're going to place this in our
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preheated oven at 400° for 6 to 8
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minutes until it gets nice and
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toasty okay I've pulled my bread out
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it's lightly toasted I'm going to flip
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it over just two slices here
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we're going to take some
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sliced cheddar cheese I'm going to place
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two pieces on each bread
6:42
here and then we're going to bring our
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tuna fish mixture back over and I'm just
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using a big ice cream scoop here going
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in and I'm going to put two scoops on
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I'm telling y'all this tuna fish smells
7:08
delicious and we got another for a third
7:13
it okay we're going to take the other
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two pieces of bread the butter side
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facing upward so it can finish
7:20
toasting we're going to place it right
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top I'm going to place this back in the
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oven for another 6 to 8 minutes until
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the bread is Toasty the Chee cheese has
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melted all right you guys there we
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go I'm going to cool these down just a
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little bit cut these and then I'm going
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you I did add a little extra cheese on
7:42
the top portion right there yeah to hold
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melt that has the Simplicity of toasty
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bread melty cheese crunchy veggies
8:20
tuna woo who's making one all right you
8:25
guys that was a really delicious bite
8:27
give me a thumbs up if you're new to the
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8:31
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8:33
this one here are posted go check out my
8:36
other tuna recipes on Katherine
8:41
plates.com y'all I will see y'all on the