Chocolate Peanut Butter Impossible Pie

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Chocolate Peanut Butter Impossible Pie

Only takes 7 ingredients to make this scrumptious pie. Where's the crust? That's what makes it Impossible.
Course Baking, Dessert
Cuisine American
Author Catherine’s Plates

Equipment

  • large mixing bowl
  • 9" deep pie plate

Ingredients

  • 1/2 cup Bisquick (baking mix)

(see below for my easy quick 4 ingredient Bisquick recipe used)

  • 1 cup brown sugar, packed
  • 1/4 cup butter, softened
  • 4 TBS unsweetened cocoa powder
  • 2 large eggs, room temperature
  • 1 cup milk
  • 2/3 cup peanut butter

Instructions

  • Preheat oven to 350 degrees. Grease or butter a 9" deep pie plate.
  • In a large bowl place all ingredients. Using an electric hand mixer blend all ingredients for approx. 1 minute until all incorporated.
  • Pour batter into prepared pie plate. Bake in preheated oven for 25-30 minutes until toothpick comes out clean from center of pie.
  • Cool pie completely before serving.

Bisquick Recipe: In small bowl blend together 1/2 cup all purpose flour, 3/4 tsp baking powder, 1/8 tsp salt, 1 TBS butter.

    CLICK ABOVE FOR INSTRUCTIONAL VIDEO


    6 thoughts on “Chocolate Peanut Butter Impossible Pie”

    • 5 stars
      Oh so decadent and easy to make. Wonderful blend of chocolate and peanut butter.👍 Definitely a 5 star recipe.

    • 5 stars
      Thank you!your recipes are simple and today being on a budget these recipes are awesome!

    • 4 stars
      Made your Mexican Impossible Pie last week. It was very good. Making this pie for Easter. Giving it a 4 star rating even before trying. The savory pie gets credit. Thank you! Have a great Easter

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